I was set to enjoy the everyday sandwich and soup affair of a traditional teacher's thank you lunch, but to my udder surprise was met with a scrumptious spread of lemon chicken, grilled vegetables, delectable dinner rolls, sparkling lemonade and light, buttery and creamy cookies for dessert.
After we settled down to dine at our tea candle-lit table, we sipped our bubbly lemonade from crystal cut glassware, sliced our food with silver-plated silverware and ate off of delicate and sophisticated dishware of a quiet elegance.
As if the day could be any more perfect, we were met with heartfelt and moving gifts from members of our PEG group: a lovingly hand-stiched apron monogrammed with our initials and a sprialbound school cookbook which compiled recipes from our students and their families!
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| My Initial Apron |
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